- Mon – Fri: 7:00am – 3:00pm
- Sat – Sun: 7:00am – 4:00pm
A taste of the menu
Country Fried Steak & Eggs
Served with biscuit and gravy (no toast).
Protein Scramble
Chicken-Apple Sausage, Egg-whites, Mushrooms, Spinach, and Onions. Served with Fruit or Potatoes.
Smoked Salmon Skillet
Tender Smoked Salmon (served cold), Spinach, Grilled Red Onions, topped with Cream Cheese, Capers, and fresh Dill.
Western Skillet
Natural Angus Ground Beef, Tomatoes, Spinach, and Cheddar cheese.
Diablo Skillet
Delicious Chorizo, Jalapeños, Tomatoes, and Queso Fresco, topped with Sour cream. Served with fresh Salsa on the side.
California Omelette
Applewood-smoked Bacon, Mushrooms, Green onions, Tomatoes, Jack cheese, and Cheddar cheese. Topped with Sour Cream and sliced Avocado.
What guests say about Las Vegas — Durango
"Best brunch in town. The benedicts and mimosas are unreal."
"Catered our office launch — guests are still talking about the mimosa bar."
Ready when you are.
Las Vegas — Durango is open daily for pickup, delivery and dine-in.